Health & Safety, Food Hygiene, and more
Copyright SPTA 2010
Centre no- 50372
HABC Centre no 10117
Training:
Because the price of training depends on a range of variables we have decided to give you the best possible price we can and give you an individual quote based on your needs. If you are interested in any of our training courses make a note of how many people you want trained, whether you want accredited or “in house” training, and whether you want it delivered on your own premises or if you need us to book a room.
We guarantee we will give you the best possible price we can and that we will hold that quote for a minimum of one month to give you time to consider. We trade on the quality of our provision and will not for example train more than 16-18 people on our accredited courses or use newly qualified or “Cascade” trainers who have little or no industry experience. We also won’t miss-sell you inappropriate training and will advise whether an “in house” or an accredited course is best for your needs. Please ring us with your requirements for a quote. We are happy to deliver training on your own premises or we have a range of venues throughout the region that we can access. We can train from as few as 6-8 candidates and usually have a maximum of 16-18 candidates on Level 2 courses to maintain the quality.
Terms and conditions
Please note that we do ask for payment two weeks before completion of the training and only issue certificates after payment has cleared. We also operate a late cancellation fee of the full cost of the training if this is done with less than two weeks notice. On the level 3 and 4 courses a small deposit is required at the time of booking to cover the cost of ordering the exam and course materials.
Steve Pepper MIH, MRSPH, MCIPD
==============================================================
“In House” Training dates available for August. Please ring for your requirements.
Level 2 Food Safety (Retail/Catering/Manufacturing)
1 day, Thursday 26th August 2010, Harrogate
Bookings now being taken - places available
Level 2 NCPLH Personal Licence Holders
1 day, Wednesday September/October actual date to be confirmed, Harrogate
Bookings now being taken - places available
½ day Health & Safety Training Awareness Course for the self employed and small businesses
1/2 day am, Thursday 28th September 2010, Harrogate
Bookings now being taken £55 per head or Early bird price only £30 - places limited, but available
Level 2 Food Safety (Retail/Catering/Manufacturing)
1 day, Friday 29th September 2010, Harrogate
Bookings now being taken - places available
Level 3 Food Safety (Retail/Catering & Manufacturing)
3 days, October 2010 actual dates to be confirmed, Harrogate
Bookings now being taken ring for details - places available
Level 2 Food Safety (Retail/Catering/Manufacturing)
1 day, Friday 29th October 2010, Harrogate
Bookings now being taken - places available
Level 4 Food Safety (Catering & Manufacturing)
5 Thursdays 7th, 14th, 21st, 28th October and 4th November 2010, Harrogate
Bookings now being taken ring for details - places available
Level 2 Food Safety (Retail/Catering/Manufacturing)
1 day, Wednesday 8th December 2010, Harrogate
Bookings now being taken - places available
First Aid
1 Day Emergency First Aid, 3 Day First Aid at Work Paediatric.
Regular open or in house courses available Please ring for details
Because the price of training depends on a range of variables we have decided to give you the best possible price we can and give you an individual quote based on your needs. If you are interested in any of our training courses make a note of how many people you want trained, whether you want accredited or “in house” training, and whether you want it delivered on your own premises or if you need us to book a room.
We guarantee we will give you the best possible price we can and that we will hold that quote for a minimum of one month to give you time to consider. We trade on the quality of our provision and will not for example train more than 16-
Terms and conditions
Please note that we do ask for payment two weeks before completion of the training and only issue certificates after payment has cleared. We also operate a late cancellation fee of the full cost of the training if this is done with less than two weeks notice. On the level 3 and 4 courses a small deposit is required at the time of booking to cover the cost of ordering the exam and course materials.
Steve Pepper MIH, MRSPH, MCIPD
==============================================================
“In House” Training dates available for August. Please ring for your requirements.
Level 2 Food Safety (Retail/Catering/Manufacturing)
1 day, Thursday 26th August 2010, Harrogate
Bookings now being taken -
Level 2 NCPLH Personal Licence Holders
1 day, Wednesday September/October actual date to be confirmed, Harrogate
Bookings now being taken -
½ day Health & Safety Training Awareness Course for the self employed and small businesses
1/2 day am, Thursday 28th September 2010, Harrogate
Bookings now being taken £55 per head or Early bird price only £30 -
Level 2 Food Safety (Retail/Catering/Manufacturing)
1 day, Friday 29th September 2010, Harrogate
Bookings now being taken -
Level 3 Food Safety (Retail/Catering & Manufacturing)
3 days, October 2010 actual dates to be confirmed, Harrogate
Bookings now being taken ring for details -
Level 2 Food Safety (Retail/Catering/Manufacturing)
1 day, Friday 29th October 2010, Harrogate
Bookings now being taken -
Level 4 Food Safety (Catering & Manufacturing)
5 Thursdays 7th, 14th, 21st, 28th October and 4th November 2010, Harrogate
Bookings now being taken ring for details -
Level 2 Food Safety (Retail/Catering/Manufacturing)
1 day, Wednesday 8th December 2010, Harrogate
Bookings now being taken -
First Aid
1 Day Emergency First Aid, 3 Day First Aid at Work Paediatric.
Regular open or in house courses available Please ring for details
Email: Mail@Steve-Pepper.co.uk
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